From Food & Drink, Summer 2011
Printable Recipe
Prep time: 5 minutes
Grill time: 20-25 minutes
Serves 4
Ingredients:
1 ½ lb/750g small new potatoes, scrubbed (if larger than 1” in length, cut them in half)
12 cloves garlic, peeled (I also whacked them with the side of a large knife)
3 tbsp olive oil
3 tbsp lemon juice
Salt and freshly ground black pepper
½ cup grated Parmesan
2 tbsp fresh basil, chopped
Directions:
1. Preheat grill to high.
2. Place potatoes in a metal baking dish. Add garlic and toss with olive oil and lemon juice and season with salt and pepper. Cover baking dish with foil and grill for 20-25 minutes, or until the potatoes are tender and lightly browned, shaking occasionally. If you don’t have a bbq, you could do them roasted in the oven at 425°F/220°C on a foil covered baking sheet.
3. Remove from heat, sprinkle with Parmesan and basil and toss until the cheese is melted and well combined.
Grill time: 20-25 minutes
Serves 4
Ingredients:
1 ½ lb/750g small new potatoes, scrubbed (if larger than 1” in length, cut them in half)
12 cloves garlic, peeled (I also whacked them with the side of a large knife)
3 tbsp olive oil
3 tbsp lemon juice
Salt and freshly ground black pepper
½ cup grated Parmesan
2 tbsp fresh basil, chopped
Directions:
1. Preheat grill to high.
2. Place potatoes in a metal baking dish. Add garlic and toss with olive oil and lemon juice and season with salt and pepper. Cover baking dish with foil and grill for 20-25 minutes, or until the potatoes are tender and lightly browned, shaking occasionally. If you don’t have a bbq, you could do them roasted in the oven at 425°F/220°C on a foil covered baking sheet.
3. Remove from heat, sprinkle with Parmesan and basil and toss until the cheese is melted and well combined.
1 comment:
Nice blogs guys, I really like what you did with the potatoes. It’s delicious; I wonder how you come up with these types of recipes. I am throwing a bbq party next weekend can you help out me mushroom chicken stuffed recipes.
Recipes For Bbq
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